評(píng)論( 0 評(píng)論)
Production and Pests Control of Avocado
ISBN: 978-7-109-21235-0
Price: 39.80 RMB
本書(shū)介紹了鱷梨的植物學(xué)和生物學(xué)特點(diǎn)、繁殖和栽培、果實(shí)價(jià)值、病蟲(chóng)害及其綠色防控以及貿(mào)易分別作了介紹，有較高的科學(xué)性和實(shí)用性。作者總結(jié)了多年來(lái)在桃病蟲(chóng)害綠色防控技術(shù)研究和應(yīng)用方面的經(jīng)驗(yàn)，以期在各項(xiàng)防控措施協(xié)同應(yīng)用、提高桃園病蟲(chóng)害綠色防控水平方面為讀者提供借鑒。
This book introduces the botanical and biological characteristics, reproduction and cultivation, fruit value, diseases and pests, green control and trade of avocado, which are scientific and practical. The author summarized the experience in the research and application of pests control technology for many years, in order to provide reference for readers in the collaborative application of various control measures and the improvement of pests control.
Sample pages:
